RSVP

Please go to http://dylanandlaurenswedding.eventbrite.com to RSVP online for the wedding.  You'll be able to "purchase tickets" which will help us get an accurate count of everyone more quickly.  The password is Sarasota2013.  Also on the event page, there are "tickets" to the other events that you might be interested in coming to the week of the wedding.  We will do our best to get group discounts and we'll contact all of you back as soon as we have final details for each of those. 

2 comments:

  1. Dylan and Lauren's WeddingJune 1, 2013 at 6:43 PM

    Last week our mothers along with the two of us went to a tasting at the club where our reception will be held. The options we have chosen are Vegetable Napoleon, Chicken Toulouse, and Macadamia Crusted Chicken with Citrus Sauce. All were very good, though our mothers preferred the Chicken Toulouse, our personal favorite was the Macadamia Crusted Chicken with Citrus Sauce.

    ReplyDelete
  2. Dylan and Lauren's WeddingJune 1, 2013 at 7:00 PM

    Here is our official Dinner Selections:

    Organic Greens:
    Toasted Walnuts, Dried Cranberries, Sliced Apples, Tomatoes, Blue Cheese Crumbles with Apple Cider Vinaigrette

    Vegetable Napoleon:
    Grilled Squash, Zucchini and Eggplant drizzled with a Balsamic Vinaigrette

    Sauteed Breast of Chicken Toulouse:
    Artichoke Hearts, Sun-dried Tomatoes, Shallots in a White Wine Sauce
    Risotto with Asparagus Tips

    Macadamia Crusted Chicken Breast
    Florida Citrus Sauce
    Risotto with Asparagus Tips

    ReplyDelete

Subscribe to: Posts (Atom)